demi chef de parte Banquet kitchen
Demi chef de parte (Current Employee) – Doha – September 28, 2015
Banquet is very big operation in grand hyatt doha, banquet functions generating more revenue to grand hyatt hotel. various types of functions like wedding functions, set menu , kids party , gala dinner , corporate staff party.live counter experiennce like barbeque counter indian dosa counter ,tandoori live counter , burger counter ,shawarma counters , meat carving counters..Grand hyatt has second biggest ball room in doha . near to west bay.