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    • Responsible for overseeing the daily operations of one or multiple quick service restaurant locations.
    • Oversee daily restaurant operations to ensure efficiency,…
    • View all mihan jobs - Doha jobs - QSR Manager jobs in Doha
    • Salary Search: Operations Manager – Quick Service Restaurant (QSR) salaries in Doha
    • Proven experience handling multiple branch operations is mandatory.
    • Supervise and coordinate daily operations of multiple F&B branches.
    • Oversee daily operations across multiple branches.
    • We are looking for a highly experienced, strategic, and hands-on Operations Manager to oversee our…
    • Minimum 8–10 years of experience in Management operations.
    • Manage the day-to-day operations of multiple management contracts across commercial, residential,…
    • Strong experience in F&B with cloud-kitchen operations, OR solid experience in a hypermarket with deli operations (essential).
    • Senior leadership responsibility across hotel operations and guest experience.
    • Lead day-to-day hotel operations and ensure consistent service across all guest-…
  • Operations Lead (Hospitality) المسمى الوظيفي: قائد العمليات – قطاع الضيافة الموقع: Doha الهدف من الوظيفة: الإشراف على العمليات اليومية للمنشأة أو مجموعة...
    • Previous experience in restaurant operations.
    • Strong leadership and communication skills.
    • Ability to manage team performance and service standards.
    • Recruit, train, and mentor restaurant managers and staff.
    • Oversee daily operations across assigned restaurants, ensuring adherence to brand standards and…
    • Coordinate daily restaurant operations for smooth service flow.
    • Hands-on experience in restaurant operations and leadership.
    • Annual leave with return ticket.
    • Oversee day-to-day operations of the restaurant, including dining room service, kitchen operations, and overall guest experience.
    • With Valid QID and NOC.
    • Responsible for the restaurant sales, service strategy and results within own area of responsibility by owning and driving the operations of the restaurant…
    • Daily Operations Supervision:* Oversee daily hospitality operations, ensuring service areas are properly staffed, organised, and running smoothly.
    • Provides direction and guidance to associates to ensure efficient and effective floor operations, customer service.
    • Minimum 5 years experience in Qatar.
    • Direct all restaurant operations to achieve excellence in service, quality, cleanliness, and efficiency.
    • Conduct regular floor presence during service periods…

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Job Post Details

Operations Manager – Quick Service Restaurant (QSR) - job post

mihan
4.0 out of 5 stars
Doha
QAR 7,000 - QAR 8,000 a month

Job details

Pay

  • QAR 7,000 - QAR 8,000 a month

Job type

  • Permanent
  • Full-time

Location

Doha

Full job description

Job Summary

Responsible for overseeing the daily operations of one or multiple quick service restaurant locations. This role ensures operational excellence, profitability, compliance with company standards, and exceptional customer service while leading and developing high-performing teams.

Key Responsibilities

  • Oversee daily restaurant operations to ensure efficiency, quality, and consistency.
  • Monitor sales performance, labor costs, food costs, and operating expenses to achieve financial targets.
  • Recruit, train, coach, and develop restaurant managers and team members.
  • Ensure compliance with food safety, sanitation, health, and company operational standards.
  • Conduct regular restaurant audits and implement corrective action plans where necessary.
  • Develop staff schedules and optimize labor utilization based on business needs.
  • Manage inventory levels, ordering, stock control, and waste reduction initiatives.
  • Analyze operational and financial reports to identify trends and opportunities for improvement.
  • Drive customer satisfaction by maintaining high service standards and resolving customer concerns effectively.
  • Collaborate with senior management to implement business strategies, promotional campaigns, and operational improvements.
  • Ensure restaurants consistently meet Key Performance Indicators (KPIs), including sales growth, profitability, customer satisfaction, and employee retention.
  • Lead new restaurant openings, remodels, and special operational projects as required.

Required Qualifications

  • Bachelor's degree in Business Administration, Hospitality Management, or a related field (preferred).
  • 8 years of management experience in the Quick Service Restaurant (QSR) industry.
  • Strong leadership, coaching, and team development skills.
  • Knowledge of food safety regulations and restaurant compliance standards.
  • Experience in budgeting, cost control, inventory management, and financial reporting.
  • Excellent communication, problem-solving, and decision-making abilities.
  • Proficiency in Microsoft Office and restaurant management/POS systems.
  • Ability to work flexible hours, including weekends and holidays, when required.

Job Types: Full-time, Permanent

Pay: QAR7,000.00 - QAR8,000.00 per month

Application Question(s):

  • What is your Nationality?
  • How much is your expected salary?
  • You can join immediately?
  • Total years' experience as an OM - F&B (QSR)?

Work Location: In person

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