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Director Restaurant jobs in Doha

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    • Oversee day-to-day restaurant operations and service delivery.
    • Uphold high hospitality and guest experience standards.
    • Coach, motivate, and develop the team.
    • View all D.C. Global Talent Inc. jobs - Doha jobs
    • Salary Search: Restaurant Manager salaries in Doha
    • Recruit, train, and mentor restaurant managers and staff.
    • Oversee daily operations across assigned restaurants, ensuring adherence to brand standards and…
    • We serve up truly memorable experiences for our guests.
    • As Director of Food and Beverage you’ll lead and direct food and beverage operations, ensuring quality…
    • As a Food & Beverage Director , you’re not just overseeing operations of one or more dining outlets – you’re contributing to creating memorable guest…
    • 8 to 10 years ‘experience in restaurant management in fine dining.
    • Understanding of useful computer programs (MS Office, restaurant management software, POS).
    • Previous experience in restaurant operations.
    • Strong leadership and communication skills.
    • Ability to manage team performance and service standards.
    • Lead and oversee the day-to-day restaurant operations, ensuring smooth and exceptional service delivery.
    • Create memorable guest experiences by maintaining high…
    • The Role: *Lead daily operations and guest experience at our high-end restaurant.
    • 7+ years in upscale restaurant or hotel F&B, with at least 3 years as a…
    • The Role: *Lead daily operations and guest experience at our high-end restaurant.
    • 7+ years in upscale restaurant or hotel F&B, with at least 3 years as a…
    • Proven experience managing at least 5 restaurants and bars within a luxury hotel or integrated resort.
    • The ideal candidate will be a dynamic hospitality leader…
  • View similar jobs with this employer
    Additional Information Job Number26005885 Job CategoryFood and Beverage & Culinary LocationSalwa Road, Doha, Qatar, Qatar ScheduleFull Time Located Remotely?N…
    • Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
    • Supervises daily restaurant operations and assists with menu…
    • Strong understanding of franchised restaurant concepts and standardised recipes.
    • We are looking for an experienced Head Chef to lead the kitchen operations for…
    • Train and onboard new employees, ensuring they are knowledgeable about the menu, service standards, and restaurant policies.
    • Between 25 - 30 years old.
    • Proficient in MS Office and restaurant POS systems.
    • Supervise, train, and motivate restaurant staff.
    • Manage the day-to-day operations of the restaurant branch.

Job Post Details

Restaurant Manager - job post

D.C. Global Talent Inc.
Doha

Job details

Job type

  • Full-time

Location

Doha

Full job description

Restaurant Manager – Food & Beverage

We're seeking a warm, energetic Restaurant Manager to lead exceptional dining experiences and inspire a strong service team.

What You'll Do

  • Oversee day-to-day restaurant operations and service delivery
  • Uphold high hospitality and guest experience standards
  • Coach, motivate, and develop the team
  • Manage staffing, scheduling, and performance
  • Monitor and act on guest feedback
  • Collaborate with Culinary and other departments
  • Support cost control and revenue goals
  • Maintain health, safety, and brand standards

What You'll Need

  • Prior Restaurant Manager experience in luxury or high-volume hospitality
  • Strong leadership and team development skills
  • Guest-focused, hands-on, and positive approach
  • Excellent communication skills
  • Solid F&B operational knowledge
  • Ability to thrive in a fast-paced environment
  • Asian Dining concept experience

What's In It for You

  • Tax-free salary: QAR 190,200/year including:
    • Housing allowance
    • Transportation allowance
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