Branch Manager jobs in Doha
- Ajwan GroupDoha
- 3-Conduct branch visits and audits to ensure operational consistency.
- Supervise daily operations of multiple restaurants within an assigned area.
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- OtisDoha
- Ensures all field operations activities at the branch are delivered as per the defined service quality and EH&S standards.
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- UnipalDoha
- Unipal is a youth discounts and experiences platform.
- You will work closely with leadership, Marketing, Accounts Management, and Product.
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- UnipalDoha
- Unipal is a youth discounts and experiences platform.
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- Commercial Bank, QatarDoha
- Manage and supervise all operational activities occurring within branch premise (such as but not limited to opening and closing of branch premise, security…
Job Post Details
Job details
Full job description
We’re Hiring: Area Manager QSR
Location: Qatar
Company : Ajwan trading and hospitality group
Job Type: Full-time
Key Responsibilities
1- Supervise daily operations of multiple restaurants within an assigned area.
2-Monitor performance and compliance with SOPs, hygiene, and quality standards.
3-Conduct branch visits and audits to ensure operational consistency.
4-Review sales, labor, and cost performance reports; take corrective actions.
5-Support Restaurant Managers in achieving customer service targets.
6-Assist in staff training, coaching, and succession development.
7-Ensure branches meet legal, safety, and licensing requirements.
8-Assist in pre-opening and post-opening evaluations for new branches.
9-Monitor visual merchandising and brand representation in stores.
10-Enforce group policy and disciplinary guidelines consistently.
11-Ensure customer complaints are resolved promptly and documented.
12-Support promotional activities and campaign rollouts.
13-Report critical issues to the Operations Manager and propose solutions.
14-Maintain strong communication and coordination across branches.
Qualifications, skills and experience
Qualifications:
·Bachelor’s in Hospitality, Business, or related field.
Experience:
·5+ years in F&B operations with multi-unit supervision.
·Experience in coaching, inspections, and reporting.
Knowledge and Skills:
·Knowledge of restaurant operations, hygiene, and safety standards.
·Proficient in POS, ERP, and operational systems.
·Excellent time and territory management skills.
·Strong interpersonal and leadership abilities.
·Multi-branch coordination.
·Cost and waste control practices.
·Complaint handling and recovery.
·Pre-opening and readiness protocols.
·Staff planning and discipline support.
·Promotion and campaign operations.
·Visual brand consistency.
·Field team supervision.
·Flexibility and responsiveness.
·Brand integrity management.
Preferred Language/s:
·Fluent in English / Arabic
A valid QID is required
Apply Now : recruitment@ajwan.group
Job Type: Full-time
Work Location: In person