Chef jobs in Doha

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Chef De Cuisine (Doha,Qatar)

Edelweiss Consulting - Doha
Chef De Cuisine (Doha,Qatar). 3-5 years senior level or executive chef experience in high-quality, volume-oriented environment....

Employee Restaurant Head Chef

Morgans Hotel Group - 27 reviews - Doha
Employee Restaurant Head Chef. To confirm with the Head Chef and Senior Sous Chef any special requirements (including menu items and dishes), outstanding orders...

Chef

Luxury Restaurant - 2 reviews - Doha
Fill in for the Executive Chef in planning and directing food preparation when necessary. We are looking for a professional Sous Chef to be the second in...

Chef

Pick & Shake - Doha
Chef Job Location : Doha Good salary, Accommodation and Transportation we will offered Requirements : • Should have 3 years of experience in the same

Sous Chef - All Day Dining

The Westin Doha Hotel & Spa - 1,497 reviews - Doha
Sous Chef - All Day Dining. Minimum two years Sous Chef experience required. Supports the Executive Chef actively in the creation of new items....

Sous Chef - Banquet

The Westin Doha Hotel & Spa - 1,497 reviews - Doha
Sous Chef - Banquet. Minimum two years BQT Sous Chef experience required. Supports the Executive Chef actively in the creation of new items....

Commis Chef

Luxury Restaurant - 2 reviews - Doha
A commis chef will work on many different teams before they move on to a higher chef role; The most successful commis chefs are fast fast learners who actively...

Executive Sous Chef

Centara Grand Hotel Doha - Doha
Job Requirements • Reading, writing and oral proficiency in the English language, Arabic language is an advantage • High school graduate. • Ten years

Executive Chef - Italian Foods

Al Emadi Enterprises - 5 reviews - Doha
Executive Chef - Italian Foods Job Location : Qatar Job purpose : • Responsible for all food production. • Develop menus, food purchase specifications...

Chef de Partie

Luxury Restaurant - 2 reviews - Doha
CHEF DE PARTIE (A CHEF IN CHARGE OF A PARTICULAR AREA OF PRODUCTION IN A RESTAURANT). Follow the guidance of the executive or sous chef and have input in new...

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